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留学生作业写作范文:影响菜单规划的因素 Factors Affecting Menu Planning [4]

论文作者:www.51lunwen.org论文属性:作业 Assignment登出时间:2017-10-09编辑:cinq点击率:7105

论文字数:2000论文编号:org201710081709267745语种:英语 English地区:英国价格:免费论文

关键词:菜单规划留学生作业留学作业写作

摘要:本文是留学生作业写作范文,主要内容是研究作为一家餐馆,在菜单规划和菜单产品开发过程的影响因素。

ding certain salts and recipes which are detrimental for health.I am assuming a destruction regarding the health of human beings but it is very tough for me to transform the entire system.

Opportunity

The Food service Industry now is getting into a turning point. Depending on the NHS London survey report the chain of food outlets growing can be curdled and in result very quality systems can emerge thereby divulging the old methods of food making.Good and healthy recipe with low calorie and fat can always be interesting and can pull in more number of people thus in return making them health conscious.I have observed that the medical reports threatens people and they run into solutions.So it can be said that there is always an opportunity to improve and develop.

Threat

My project Report leaves me threatened with the fact, sooner the better. The journey to change the menu and the recipe system does not depend only on me. It is a mass work and from this I have learnt that its true saying that ‘ An Apple a Day keeps a Doctor away’.That is me too need to pay attention on the food cycle and be very much aware. Since entire London is deeply delving into the practise of food and service I feel that it is high time that my thoughts are percolated into their minds and a change is very fast needed. But it also has ensured me that learning is a continuous progress and its not only me but we all need to change our lifestyles as fast as possible.
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