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留学生论文开题报告范文-留学生英文论文Proposal样本-comments with reference list:Exploration of leadership systems operating in hospitality industry [3]

论文作者:留学生论文网论文属性:建议书 proposal登出时间:2011-08-10编辑:anterran点击率:6071

论文字数:1263论文编号:org201108101038507847语种:英语 English地区:英国价格:免费论文

关键词:leadership systemsoperatinghospitality industryOrganizations留学生论文开题报告范文留学生英文论文Proposal样本

摘要:留学生论文开题报告范文-留学生英文论文Proposal样本-comments with reference list:Exploration of leadership systems operating in hospitality industry-Organizations are in more changeable business world than ever before which makes environment business is running to be more uncertain and increasingly competitive.

the design of the whole work. Chapter two primarily explains main concepts of the study area and analysis previous works relating to objectives of current work. Chapter three discusses why methodology is selected and research method and sample collection. It analyzes the validity and reliability of the study and the possible limitation. Chapter four presents and discusses the findings. Chapter five, as the last past of the study, makes a conclusion of the whole work, presenting significant findings and making a recommendation to the further research.

 

References
Mullin, F.2007. Management and Organizational Behavior: Chap,10.11.Edinburgh: Pearson Education Limited

Walker, R.2009. Introduction of Hospitality: Chap.14.16. New Jersey: Pearson Education Ltd

House, R.J. 1996. ‘Path-Goal Theory of Leadership: lessons, legacy, and a reformulated theory’, Leadership Quarterly, 7(3).322-352

Bass, B. M. and Avolio, B.J.1994.Improving Organizational Performance Though Transformational Leadership

Kouzes, J and Posner, B. 2006. ‘Leadership Challenge.’ Jossey-Bas
s
Collins, J and Porras, J. 1997. ‘Built to Last’. HarperCollins Publishers

Quinn,D. 2005. ‘The importance of Leadership: How to lead, How to live’

Round Table Report. 2005. ‘Developing and implementing Leadership system: Practicing Manager’s view’. Qimpro Standards Organization

Butler, C. 2008. ‘Leadership in a multicultural Arab organization’ Leadership and Organization Development Journal.’ Vol30, pp139-151

Grandz, J. 2005. ‘Leadership roles’. Ivey Business Journal

Mark, C. 2005. ‘Leadership style of restaurant managers’

Conger, J and Benjamin, B. ‘Building Leaders

Tichy, N. M and Cohen, E. B. 2010. ‘Leadership Engine.’ Beijing. People University of China Press

 

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