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Introduction The hotel is chosen as the Conrad hotel of Singapore, which is located in the heart of Singapore, i.e. the cultural and shopping districts of Marina Bay, near Suntec City of Singapore. As an award-winning luxury business hotel, the hotel provides the luxury services and rooms to the customers worldwide. The Conrad hotel is within the Hilton Family, the Conrad aims to offer the unique luxury experiences to the travelers. In this assignment, the author will describe the hotel’s food services under the risk entry scan inspection, moreover, the location and surrounding environments will be mentioned in order to analyze its related risks and opportunities as well. The risk catalogue will be addressed in order to evaluate the risks that may be occurred on the hotel. Moreover, from the analysis of the risk assessment data, we may find out the risks associated with the hotel, the discussion on the risks will finally generate the resolution of the problems. Main body The environment inside and outside the Conrad hotel As mentioned above, the hotel is a luxury hotel, offering the unique experiences to the travelers and customers around the world. Inside the hotel, the facilities and environment are luxury and comfortable. The customers will feel comfortable when entering into the hotel, and receiving the service from the hotel. The hotel provides the accommodations, foods, leisure, meeting rooms and so forth, so that the customers either in groups or individuals can find out the places to meet their needs and demands. 注意要求 1。Academic essay 论文题目： Critically analyse the importance of service in the global tourism and hospitality environments. 所属专业： Hospitality management 要求字数： 1500 论文级别： Master 希望完成时间： 17 Feb 2。 Risk management About 2000 words before 24/2. This is an applied assignment wherein sources for approaches, theory and data about the setting need to be clearly cited. 1. Describe the food service and adjacent area at a restaurant or hotel for your risk entry scan inspection. Include location and surrounding environment details. 2. Outline a basic risk catalogue using the place people process product and local adjacent external remote methodology discussed in class and in the guide 3. Present a preliminary risk assessment for the area (using defined weighted measures of impact and frequency) and show the reasoning for selecting a specific source or set of related sources for management as being apriority management decision (from the risk assessment data). 4. From the Entry Scan (especially from Question 3) identify and discuss possible ways in which the identified priority source may be better managed. It includes graduate qualities of body of knowledge, effective problem solving, working autonomously, effective communication. Risk Assessment Scanning Local (literally ‘in this room’) Adjacent (‘next door’ or adjacent organizations or structures) External (this suburb, town, city) Remote (the nation or state, literally ‘”over the horizon” or international and global) People (the human physiology, psychology, and interactions in the organization) Place (the physical structures and the surrounding physical environment) Process (the electronic and manual processes and procedures in an organization; includes treasury) Product (services or physical commodities or intellectual property-and in itself could be analysed on a PPPP process.